Ernestina

“If you ask me, it’s always better to serve a hundred people than it is to serve one. Food is about happiness, and the ability to spread that feeling. The more it spreads, the happier I am.

I used to serve meals everyday in Ghana to hundreds people. Since moving to Sweden, it’s been quieter, but what made me settle was the diversity of its people and the real impact I am now able to have on the community.”