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I’m from Uruguay with Italian roots

February 26, 2021

Fabrizio

by Humans of the Kitchen

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ABOUT US

A project dedicated to showcasing the humans working in the kitchens and back-of-house of restaurants, along with their stories. We believe these ‘forgotten’ people are the backbone of the restaurant industry and are rarely talked about – our aim is to change that.

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Carla April 7, 2021
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Mateo April 1, 2021

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Anthony Bourdain chef Chefs Design dishwasher Drinks International I’m from Uruguay with Italian roots I’ve been cooking for over 20 years and I started like many Kitchen Kitchens line cook sous chef Street Food tale tales US

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